Half Caff - Organic

Regular price $22.50
Strength Profile
Rating of 1 means Mild.
Rating of 10 means Strong.
The rating of this product for "" is 6.
A perfectly balanced 50/50 mix of caffeinated and decaffeinated beans. We blend our specialty-grade Organic Peru Machu Picchu arabica with our 99.9% caffeine-free, chemical-free Organic Swiss Water Process decaf, roasting them together to create a smooth, flavourful brew you can enjoy anytime.
Country of Origin: Peru
Region: Jaen
Producer: Selected Smallholders
Altitude: 1500m - 1600m
Varietal: Bourbon / Caturra / Typica
Process: Washed / Swiss Water Process

Origin Story

A Unique Blend - Read More

Organic Half Caff - Peru

Medium body, with hints of lemon, and a rich, creamy walnut finish.

Smooth, sweet and deliciously mellow.

Would you love to be able to have an afternoon coffee without the afternoon jitters?

What started out as a “I’d love another coffee….but I won’t sleep tonight”

...Turned into let's try something a bit different.

Full decaf is always an option but for those of us caffeine heads we want a little more kick, without the caffeine high.

So we blended a few of our favourite beans tasting and tweaking until they had a cup that felt like a proper coffee, with body, sweetness and a lingering finish, but with only half the kick. It quickly became the roastery's unofficial afternoon brew.

Before long we were bagging it up for friends and family, who kept coming back asking for "that half-caff you make.

100% Organic

The blend brings together two coffees we're proud of:

☕️ Our Peruvian Organic Arabica. Grown at altitude and full of the gentle chocolate and caramel sweetness Peru is loved for, this is the heart of the cup.

☕️ Our Swiss Water Process decaf. It's 100% chemical-free, decaffeinated using only water, temperature and time, so the coffee keeps its character without any solvents.

Together they make a smooth, balanced, completely organic coffee that tastes like a full-strength cup with half of the caffeination!

It’s the answer to that afternoon or evening cuppa

It suits the second cup of the morning, the 3pm slump, coffee after dinner with friends, and anyone who loves the taste of coffee but not the jitters.

We've been drinking it in the roastery for years. Now it's your turn.

 

What Makes Our Coffee So Delicious?

Our customers ask us this all the time. And it’s no secret ingredient! At Bun Coffee, we pride ourselves on delivering the freshest coffee in Australia. And the difference is remarkable.

Coffee loses its intense, aromatic flavours over time. Nothing compares to the sensory experience of fresh ground coffee. And as coffee lovers, Bun Coffee prioritises the impact of flavour and freshness on the overall quality of our products.