Burundi Kibingo
This fully washed micro-lot coffee exhibits intense and sweet apricot nectar upfront, moving to tart stonefruit and citrus acidity. Smooth body with a lime and grapefruit finish, exhibiting the fruity aroma that comes with being one of the highest quality coffees in Burundi.
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What Makes Our Coffee So Delicious?
Our customers ask us this all the time. And it’s no secret ingredient! At Bun Coffee, we pride ourselves on delivering the freshest coffee in Australia. And the difference is remarkable.
Coffee loses its intense, aromatic flavours over time. Nothing compares to the sensory experience of fresh ground coffee. And as coffee lovers, Bun Coffee prioritises the impact of flavour and freshness on the overall quality of our products.